Frequently Asked Questions
Fish Foodie Products
What's included in the box?
Your selection of seafood, packaging and a Fish Foodies recommended recipe for your chosen items. We often include sample sizes of Dude's Gourmet Spices as well.
What if I have allergies?
While we adhere to strict cleanliness and sanitation guidelines, please be advised that our products are prepared in an environment where seafood, shellfish, and other known allergens are present.
Is Fish Foodies seafood farmed or caught in the wild?
All of our fish is wild-caught, with the exception of Norwegian or Faroe Island salmon. Unlike typical farming methods, however, our salmon is never treated with antibiotics and is raised in ocean pens. Click HERE for more info.
What are the terms of my subscription and can I cancel or skip weeks?
You can cancel, delay, or change your subscription at any time. Simply log in to your account and adjust the frequency of delivery.
Can seafood be eaten raw?
We recommend always following FDA guidelines as there’s always a risk when consuming raw seafood. Some of our products such as swordfish, cod, and haddock are always recommended to be cooked, whereas tuna and scallops are not susceptible to parasites and are safer to eat raw. We recommend salmon be frozen prior to raw consumption.
Can I send an order as a gift?
Absolutely! Simply add the recipient’s name and address to the ‘Notes’ section of the checkout page, or email us at support @ fishfoodies.com and we'll issue you a coupon code after purchase.
How should seafood be handled?
Each Fish Foodies order comes with handling instructions, but the FDA recommends taking best-practice steps to ensure your seafood stays fresh.